Showing items 1 to 24 of 188
A star rating of 5 out of 5.3 ratings
Discover how delicious and succulent turkey can be. We’ve used some non-traditional turkey seasonings like soy and miso to bring depth of flavour to the dish
- Hot honey-glazed gammon
A star rating of 5 out of 5.2 ratings
Serve up this spicy, sticky and sweet gammon over the festive period. It's just as fabulous in Boxing Day sandwiches as it is for the main event
A star rating of 5 out of 5.1 rating
Make pigs in blankets even more special using maple syrup and a little mustard. If you can’t find co*cktail sausages, use chipolatas, each cut into three pieces
A star rating of 0 out of 5.0 ratings
Quick to make on Christmas Day, you can swap fresh cranberries here for frozen – just keep an eye on them during cooking, as they won’t take as long to break down
- Shredded carbonara sprouts
A star rating of 5 out of 5.3 ratings
Complete your Christmas table with this creamy side dish – even sprout haters are sure to enjoy the salty, cheesy, carbonara-inspired flavour
- Croissant bread sauce
A star rating of 5 out of 5.2 ratings
Don’t waste stale croissants from Christmas morning – use them to make a rich bread sauce. For total indulgence, finish with a knob of butter to melt over the top
A star rating of 4.9 out of 5.27 ratings
With no bones to contend with, a turkey crown is so much easier to carve than a whole bird and the pancetta slices keep the roasted meat succulent
- Honeyed hasselback carrots
A star rating of 5 out of 5.2 ratings
Cook carrots using the hasselback method to add visual flair to the Christmas table. It also means the garlicky glaze reaches all the way through the veg
- Easy cheesy leeks
A star rating of 4 out of 5.4 ratings
Make these luxurious leeks as part of your Christmas spread. Easily prepared in advance, the dish will bring great flavour to your Christmas dinner feast
A star rating of 5 out of 5.1 rating
Season roasties with smoked paprika and thyme for a punch of smoky heat and herby flavour. Drizzle with oil when turning for golden crunchy roasties
A star rating of 5 out of 5.2 ratings
Char the cut sides of the lemons in this dish to add a smoky note that transforms the flavour of the turkey. It helps keep the lean breast meat succulent too
- Roast garlic make-ahead gravy
A star rating of 3.4 out of 5.3 ratings
Make this subtly flavoured gravy base ahead and freeze to make life a bit easier when entertaining – just stir in the roasting juices before serving
- Nut roast
A star rating of 4.7 out of 5.328 ratings
Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings.
A star rating of 0 out of 5.0 ratings
Use shop-bought stuffing and a fruit-and-nut snack pack for this easy recipe. You could also roll the mix into 12-18 balls rather than make a traybake
- Cornish spiced apple compote
A star rating of 0 out of 5.0 ratings
Try this gorgeous spiced twist on apple sauce to serve alongside your turkey at Christmas. It also works wonderfully with festive ham on Boxing Day
- App onlyChristmas tree goat's cheese tart. This is a premium piece of content available to registered users.
A star rating of 5 out of 5.1 rating
Rustle up these festively shaped veggie tarts at Christmas. They can be served alongside carrots and sprouts on the big day, but are also great for a buffet
A star rating of 4.8 out of 5.4 ratings
Serve this whole salmon on a platter to give a sense of occasion at Christmas. It pairs well with the citrus tang of clementines and seasonal cranberries
- Honey soy sprouts
A star rating of 5 out of 5.1 rating
Try a new twist on sprouts. Shredding and coating them in a sticky soy and honey sauce takes them to a new level – it's sure to be a crowd-pleaser
A star rating of 5 out of 5.1 rating
Make this frozen dessert up to two days ahead of serving so you can spend more time with your guests. It’s sure to impress at a Christmas gathering
A star rating of 0 out of 5.0 ratings
Make these festive stuffing balls at Christmas. Roast them on the same tray as your pigs-in-blankets or alongside your turkey to save oven space
- Curried roast parsnips with cashews
A star rating of 0 out of 5.0 ratings
Pair naturally sweet parsnips with bold Sri Lankan and Indian flavours and a dash of soy sauce. It takes parsnips to a whole new level of deliciousness
- Apple crumble trifle
A star rating of 3.5 out of 5.2 ratings
Bring the comforting flavours and textures of apple crumble to a Christmas trifle. Prep ahead so all you need to do is assemble it on the day
- App onlyTamarind-glazed sweet potatoes. This is a premium piece of content available to registered users.
A star rating of 5 out of 5.1 rating
Try a new take on Christmas potatoes. The sourness of the tamarind with the freshness of coriander and red onions cuts through the sweetness
- Mini hot toddy pavlovas
A star rating of 0 out of 5.0 ratings
Take inspiration from a classic winter co*cktail to create these mini pavlovas flavoured with whisky, pear and spices
